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Every time I teach a class or work with an individual I focus on one idea; that we can become more self-reliant. As our world changes, economist, Juliet B. Schor in her book, Plenitude states, “The savvy response is to invest in those sectors and activities that have been neglected. It’s time to reclaim hours, build skills, invest in people, save more and perfect the art of self-provisioning.” I would love to help you build the skills for your own self-provisioning.
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Flat View |
Friday, September 03, 2010 |
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| | September 2010 | October 2010 |
| Wednesday, September 08, 2010 |
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Cooking Once A Week (6:30PM - 8:30PM)
Too Busy to Cook Healthy Everyday? Cook Once a Week for the Whole Week.
As everyone starts back to school, most families find they are busier than ever. Learn to plan your whole week’s meals while shopping & cooking once. During the rest of the week you can simply warm things up and put together salads. This class will help you save time, eat healthier, cheaper and you will have more of what you really like. In this class we will plan out a week of meals for your family, cook some simple meals for easy reheating, and demonstrate how to store them until you are ready to use them. This is a participatory class.
$35 for Garden members, $40 for non-members
Contact Info : 435 Oakview Road, Decatur, GA 30030
404-371-1920
Questions about content: Call Charli 404-377-1257
Email :
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
Url: http://http://oakhurstgarden.org
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| Sunday, September 12, 2010 |
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Putting Food By: Canning Fruit And Vegetables (1:00PM - 3:30PM)
Learn the art of preserving the food that you grow, or get from your local farmers. Take the mystery and fear out of preserving your food using the water bath & pressure canner methods of canning. Learn about the equipment you need, the process, and cautions to make it totally safe. You will also learn about freezing vegetables, meat and fruit. This class is a participatory class.... so, bring your apron and your knives. You will have fun as well as learn a TON of information. This class frequently has a waiting list, so sign up early. Books, and some canning supplies will be available for sale at this class.
$35 for Garden members, $40 for non-members
Contact Info : 435 Oakview Road, Decatur, GA 30030
404-371-1920
You may contact Charli about content: 404-377-1257
Email :
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
Url: http://http://oakhurstgarden.org
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| Thursday, September 30, 2010 |
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Grass-Fed Beef- Cooking So You Can Chew It. (6:30PM - 8:30PM)
Cook with the Healthiest Meats. Cooking Pasture-fed/Grass-fed Beef and Other Meats
Learn the joy of cooking grass-fed beef and other meats. Happy animals make happier meals. Grass-fed and free range animals produce healthier meats without hormones and chemicals and provide more of the good omega-3 fatty acids. As consumers our purchases are the way we can vote for better food and animal care. Learn techniques for cooking that will create totally delicious and tender meat. Help prepare dinner and eat with us in this hands-on class. Learn, share a meal, and support the Grass-fed movement. This class could be a great date or treat for a loved one.
$35 for Garden members, $40 for non-members
Contact Info : 435 Oakview Road, Decatur, GA 30030
404-371-1920
Questions about content: Call Charli 404-377-1257
Email :
This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
Url: http://http://oakhurstgarden.org
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